Welcome to

A.C.T Kitchen

Recipes, behind-the-scenes moments, and culinary inspiration from Chef Gemal Eustache — where culture meets cuisine.

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Chef Gemal in the kitchen

The Chef

Chef Gemal Eustache

From a young age it was clear that Chef Gemal was destined to be in the kitchen. Growing up in a Haitian household, food was very much a cultural love language for family gatherings. Gemal merges classic French training with a Latin, Asian and Caribbean flair to create spirited menus that bring people closer together.

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From the Kitchen

Shrimp Mofongo
Steak Pepperoni
Jerk Salmon
Herb Crusted Sea Bass
Curry Shrimp
Black Bean Soup

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